QB/T 1326.8-1991
Test methods for brandy, whiskey, extracts (English Version)
- Standard No.
- QB/T 1326.8-1991
- Language
- Chinese, Available in English version
- Release Date
- 1991
- Published By
- Professional Standard - Light Industry
- Status
- 2010-02
- Latest
- QB/T 1326.8-1991
- Scope
- This standard specifies the test method for the determination of brandy and whiskey extracts using the pycnometer method. This standard is applicable to the determination of brandy and whiskey extracts.
QB/T 1326.8-1991 history
- 1991 QB/T 1326.8-1991 Test methods for brandy, whiskey, extracts
