QB 1613-1992
Food additive β-cyclodextrin (English Version)
- Standard No.
- QB 1613-1992
- Language
- Chinese, Available in English version
- Release Date
- 1992
- Published By
- Professional Standard - Light Industry
- Latest
- QB 1613-1992
- Scope
- This standard specifies the technical requirements, test methods and inspection rules for β-cyclodextrin. This standard applies to β-cyclodextrin prepared by enzymatic conversion of starch and then purification with water. Used in food as stabilizer, flavoring agent, shape-changing agent, etc.
QB 1613-1992 history
- 1992 QB 1613-1992 Food additive β-cyclodextrin
