NY 660-2003
Maximum residue limits of carbaryl,carbosulfan,carbendazim,propoxur and pirimicarb in tea (English Version)
- Standard No.
- NY 660-2003
- Language
- Chinese, Available in English version
- Release Date
- 2003
- Published By
- Professional Standard - Agriculture
- Status
- 2013-03
- Latest
- NY 660-2003
- Replace By
- GB 2763-2012
- Scope
- This standard stipulates the maximum residue limits and inspection methods for Caiwei A, carbofuran, carbendazim, propoxur and pirimicarb in tea. This standard applies to all types of tea products used as beverages.
NY 660-2003 history
- 2003 NY 660-2003 Maximum residue limits of carbaryl,carbosulfan,carbendazim,propoxur and pirimicarb in tea
NY 660-2003 Maximum residue limits of carbaryl,carbosulfan,carbendazim,propoxur and pirimicarb in tea was changed to GB 2763-2012 National food safety standard.Maximum residue limits for pesticides in food.
