PREN 17254-2018
Foodstuffs - Minimum performance requirements for determination of gluten by ELISA

Standard No.

PREN 17254-2018

Release Date

2018

Published By

CEN - European Committee for Standardization

Latest

PREN 17254-2018

Scope

This document specifies minimum method performance requirements for enzyme-linked immunosorbent assays that quantify non-fragmented or fragmented gluten from wheat (e.g. Triticum aestivum)@ rye@ and barley in raw and processed foodstuffs.

PREN 17254-2018 history

• 2018 PREN 17254-2018 Foodstuffs - Minimum performance requirements for determination of gluten by ELISA