GOST 5698-1951
Bread and bakers products. Methods for determination of salt mass fraction

Standard No.

GOST 5698-1951

Published By

GOSTR

Latest

GOST 5698-1951

GOST 5698-1951 history

• 1970 GOST 5698-1951 Bread and bakers products. Methods for determination of salt mass fraction