NY/T 896-2004
Guideline for green food products sampling (English Version)

Standard No.
NY/T 896-2004
Language
Chinese, Available in English version
Release Date
2005
Published By
Professional Standard - Agriculture
Status
 2015-08
Replace By
NY/T 896-2015
Latest
NY/T 896-2015
Scope
This standard specifies the terms and definitions, general requirements for green food sample extraction, extraction methods, sample packaging and sealing, sampling reports, and sample transportation and storage. This standard is applicable to sample extraction for green food inspection.

NY/T 896-2004 history

Guideline for green food products sampling



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