QB/T 1326.6-1991
Test method for brandy, whiskey, and total esters of Odecyl (English Version)

Standard No.
QB/T 1326.6-1991
Language
Chinese, Available in English version
Release Date
1991
Published By
Professional Standard - Light Industry
Status
 2010-02
Latest
QB/T 1326.6-1991
Scope
This standard specifies the test method for the determination of total esters in brandy, whiskey, and Odek wine using the saponification method. This standard is applicable to the determination of total esters in brandy, whiskey and Odek liquor.

QB/T 1326.6-1991 history

  • 1991 QB/T 1326.6-1991 Test method for brandy, whiskey, and total esters of Odecyl
Test method for brandy, whiskey, and total esters of Odecyl



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