DB51/T 1883-2014
Determination of Tangerine Red No. 2 Dye in Citrus by High Performance Liquid Chromatography (English Version)

Standard No.
DB51/T 1883-2014
Language
Chinese, Available in English version
Release Date
2014
Published By
Sichuan Provincial Standard of the People's Republic of China
Latest
DB51/T 1883-2014
Scope
This standard specifies the high-performance liquid chromatography method for the determination of Orange No. 2 dye in citrus fruits. This standard is applicable to the determination of Orange No. 2 dye in citrus fruits. The detection limit of Orange Red No. 2 dye in this standard is 0.03 mg/kg, and the quantification limit is 0.1 mg/kg.

DB51/T 1883-2014 history

  • 2014 DB51/T 1883-2014 Determination of Tangerine Red No. 2 Dye in Citrus by High Performance Liquid Chromatography
Determination of Tangerine Red No. 2 Dye in Citrus by High Performance Liquid Chromatography



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