CNS 2135-1982
Spice cabbage (→CNS 2247) (English Version)
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CNS 2135-1982
Standard No.
CNS 2135-1982
Language
Chinese,
Available in English version
Release Date
1982
Published By
Taiwan Provincial Standard of the People's Republic of China
Status
Withdraw
2005-05
Latest
CNS 2135-1982
Scope
This standard applies to winter vegetable products made from cabbage or cabbage, processed and seasoned (garlic may be added) and fermented.
CNS 2135-1982 history
1982
CNS 2135-1982
Spice cabbage (→CNS 2247)
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