CNS 5928-1997
Method of test for spices and condiments-Determination of alcohol-soluble extract (English Version)

Standard No.

CNS 5928-1997

Language

Chinese, Available in English version

Release Date

1997

Published By

Taiwan Provincial Standard of the People's Republic of China

Latest

CNS 5928-1997

Scope

This standard specifies the quantitative determination of alcoholic extracts of spices and seasonings. In view of the large number and variety of such products, the method of this standard can be modified in special cases, or even a more appropriate method can be selected.

CNS 5928-1997 history

• 1997 CNS 5928-1997 Method of test for spices and condiments-Determination of alcohol-soluble extract