Taiwan Provincial Standard of the People's Republic of China
Latest
CNS 6502-1997
Scope
This standard specifies the quantitative quantities of aqueous extracts of spices and seasonings. However, in view of the large number and variety of this product, in specific cases, the method for determining the sample can be modified, or even a more appropriate method can be selected for quantification.
CNS 6502-1997 history
1997CNS 6502-1997 Method of test for spices and condiments-Determination of cold water-soluble extract