T/SXSP 004-2024
wheat germ products (English Version)

Standard No.
T/SXSP 004-2024
Language
Chinese, Available in English version
Release Date
2024
Published By
Group Standards of the People's Republic of China  CN  /  TUANTI
Latest
T/SXSP 004-2024
 
Scope
1 Raw material requirements 2 Production water requirements 3 Sensory requirements 4 Physical and chemical indicators 5 Pollutant limits 6 Mycotoxin limits 7 Pesticide residue limits 8 Microbial limits 9 Net content

T/SXSP 004-2024 history

Topics on standards and specifications

ears of sprouted wheat Wheat Germination Box Wheat Germination Box germ size wheat germ wheat germ sprouted wheat

Standard and Specification

GOST 34972-2023 Wheat germ flakes. Specifications GSO 2385:2014 - Raw Wheat germ NEN 3090-1982 Cereals, pulses and their products - Determination of the moisture content GSO 2325:2013 Edible wheat germ oil PN A74105-1992 Wheat baked goods GOST R 70147-2022 Wet-ground corn germ. Specifications DIN EN 15587 A1 E:2011-10 Cereals and cereal products Determination of impurities in wheat (Triticum aestivum L.), durum wheat (Triticum durum Desf.), oats (Secale cereale L.) and fodder PN A74103-1993 Wheat-rye bread SS-EN 16924:2017 Foodstuffs - Determination of zearalenone in edible vegetable oils by LC-FLD or LC-MS/MS SFS-EN 16924:2017 Foodstuffs. Determination of zearalenone in edible vegetable oils by LC-FLD or LC-MS/MS


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