| Revised items | Original standard requirements | Changes to Amendment 1 |
|---|---|---|
| Definition of test load | Not clearly defined | New clause 3.10: Test load refers to the total weight of the test food in all test containers (kg) |
| Cooling time requirements | Specify the specific time in clause 4.1 | Moved to the new clause 4.3, 120 minutes for Quick freezer, 270 minutes for Quick freezer |
| Test load deviation | Not specified | 5.6.4 New: Deviation between test load and full capacity ≤3% |
The new standard clearly defines for the first time the calculation method of the test load through Clause 3.10, requiring that the total weight of food in all test containers be included. Things to note in actual application:
The time requirement in the original clause 4.1 was separated into clause 4.3 to highlight its normative nature:
Application case in the catering industry: When a chain catering group upgraded its rapid freezer, it adjusted the fan speed to shorten the time it took to reach the core temperature standard from 125 minutes to 118 minutes, which fully met the requirements of the new standard.
This revision reflects three major trends in the industry:

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Update:
Tue, 03 Mar 2026 01:52:45 +0000