ASTM F860-24
Standard Specification for Hot Water Sanitizing Commercial Dishwashing Machines, Multiple Tank, Rackless Conveyor Type

Standard No.
ASTM F860-24
Release Date
2024
Published By
American Society for Testing and Materials (ASTM)  US  /  ASTM
Latest
ASTM F860-24
 

Introduction

Core Technical Requirements of the Standard

Technical Dimensions Type I Type II Test Method
Feed Direction Right Feed Left Feed Visual Inspection
Conveyor Belt Width 22.5-31 inches (571.5-787mm) Caliper Measurement
Processing Capacity 5000-11800 pieces/hour F1920 Test Method

Key Material Specifications

The standard requires that primary contact surfaces be made of 300 series stainless steel (A276/A167) with a thickness of at least 0.055 inches (0.0021mm).

Style 1 Steam Heating System

Working pressure 15-25psi (137.8-241.3kPa), equipped with tubular heat exchanger or steam ejector, requirements:

  • Temperature regulator accuracy ±2°F
  • Low water level protection device
  • Maximum pressure does not exceed 50psi (345kPa)

Style 2 Electric Heating System

Uses UL 1453-certified heating elements. Critical Control Points:

  • Power matches NEMA MG-1 standard
  • Automatic temperature compensation function
  • Anti-dry burn protection

Implementation Recommendations

  1. Selection Guide: Select Group A/B/C based on dishware processing capacity. Catering companies recommend Group B (8,700 pieces/hour)
  2. Installation Requirements: The drain pipe must maintain a 2-inch (50.8mm) air gap, and the steam pipe must be equipped with a pressure reducing valve.
  3. Maintenance Points: Check the spray arm for blockage every 200 hours and calibrate the temperature sensor monthly.
  4. Certification Preparation: Apply for both UL 921 and NSF/ANSI certifications. 3 certification, preservation of material certification documents

Technological Evolution Analysis

Main changes compared to the 2018 version:

  • Added Class C/D classification for Gas Heating System (Style 3)
  • Strengthened requirements for conveyor belt anti-pinch mechanism
  • Updated NSF 29 regulations on automatic dosing of cleaning agents
  • Clarified noise test points (2 feet from the equipment/5 feet above the ground)

ASTM F860-24 history

Standard Specification for  Hot Water Sanitizing Commercial Dishwashing Machines, Multiple  Tank, Rackless Conveyor Type

Standard and Specification




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Update: Wed, 11 Feb 2026 21:21:14 +0000