NF V03-731*NF EN ISO 17715:2015
Flour from wheat (Triticum aestivum L.) - Amperometric method for starch damage measurement

Standard No.

NF V03-731*NF EN ISO 17715:2015

Release Date

2015

Published By

Association Francaise de Normalisation

Latest

NF V03-731*NF EN ISO 17715:2015

Replace

NF V03-731:2013

Scope

This International Standard specifies the determination of starch damage using an amperometric method.

NF V03-731*NF EN ISO 17715:2015 history

• 0000 NF V03-731:2015
• 2013 NF V03-731:2013 Flour from wheat (Triticum aestivum L.) - Amperometric method for starch damage measurement
• 2006 NF V03-731:2006 Wheat flour - Method for the measurement of damage of starch by means of SDmatic.