农业部2031号公告-18-2013
Food safety detection of genetically modified organisms and derived products.Analysis of glycosylation of protein by periodic acid-Schiff (PAS) reaction (English Version)

Standard No.

农业部2031号公告-18-2013

Language

Chinese, Available in English version

Release Date

2013

Published By

Agricultural Standard of the People's Republic of China

Scope

This standard specifies the design principles, measurement indicators and result determination of periodic acid Schiff staining tests for protein glycosylation expressed by exogenous genes in genetically modified organisms. This standard applies to whether proteins expressed by foreign genes in genetically modified organisms have glycosylation modifications.

农业部2031号公告-18-2013 Referenced Document

• GB/T 6682 Water for analytical laboratory use.Specification and test methods