农业部1782号公告-13-2012 Food safety detection of genetically modified organisms and derved products.Methods for allergenicity evaluation of target protein in Brown Norway Rat (English Version)
Agricultural Standard of the People's Republic of China
Scope
This standard specifies a method for detecting the potential allergenicity of proteins to Norwegian brown rats (Brown Norway Rat, BN rats). This standard is applicable to the detection of potential sensitization of exogenous gene-expressed proteins in genetically modified organisms and their products to BN rats.
农业部1782号公告-13-2012 Referenced Document
GB 14922.2 Laboratory animal.Microbiological standards and monitoring
GB 14924.3 Laboratory animals—Nutrients of formula feeds
GB 5749 Hygienic Standards for Drinking Water*, 2022-03-15 Update