GOST 27494-1987
Flour and bran. Methods for determination of ash content

Standard No.

GOST 27494-1987

Release Date

1987

Published By

RU-GOST R

Status

Be replaced 2018-01

Replace By

GOST 27494-2016

Latest

GOST 27494-2016

Replace

GOST 9404-1960

Scope

This standard applies to flour and bran and establishes methods for determining ash content. The essence of the methods is to burn

GOST 27494-1987 Referenced Document

• GOST 12026-1976 Laboratory filter paper. Specifications
• GOST 1770-1974 Laboratory volumetric glassware. Cylinders, beakers, measuring flasks, test tubes. General specifications
• GOST 25336-1982 Laboratory glassware and equipment. Basic parameters and dimensions
• GOST 27668-1988 Flour and bran. Acceptance and sampling methods*， 1988-04-19 Update
• GOST 29227-1991 Laboratory glassware. Graduated pipettes. Part 1. General requirements*， 1991-04-19 Update
• GOST 4159-1979 Reagents. Iodine. Specifications
• GOST 4461-1977 Reagents. Nitric acid. Specifications
• GOST 5556-1981 Hygroscopic medical cotton wool. Specifications
• GOST 5962-1967 Rectified ethyl alcohol. Specifications
• GOST 9147-1980 Laboratory porcelain ware and apparatus. Specifications*， 2024-04-19 Update
• GOST R 51652-2000 Rectified ethyl alcohol of food raw material. Specifications*， 2024-04-19 Update

GOST 27494-1987 history

• 2016 GOST 27494-2016 Flour and bran. Methods for determination of ash content
• 1988 GOST 9404-1988 Flour and bran. Method of moisture content determination
• 0000 GOST 9404-1960