农业部958号公告-5-2007
High performance liquid chromatographic method for the determination of Tylosin residues in edible tissues of chicken (English Version)

Standard No.

农业部958号公告-5-2007

Language

Chinese, Available in English version

Release Date

2007

Published By

Agricultural Standard of the People's Republic of China

Scope

This standard specifies the sample preparation and HPLC determination methods for the detection of tylosin residues in chicken edible tissues. This standard is applicable to the detection of tylosin residues in chicken muscle and liver tissue.

农业部958号公告-5-2007 Referenced Document

• GB/T 1.1-2000 Directives for standardization-Part 1:Rules for the structure and drafting of standards (ISO/IEC Directives,Part 3,1997,Rules for the structure and drafting of International standards,NEQ)
• GB/T 6682-1992 Water for analytical laboratory use--Specification and test methods