IS 6273 Pt.3/Sec.1-1983
Guidelines for Food Sensory Evaluation Part III Statistical Analysis of Data Section 1: Difference/Preference Testing

Standard No.

IS 6273 Pt.3/Sec.1-1983

Release Date

1983

Published By

IN-BIS

Scope

This standard (Part III/Sec 1 ) covers difference/preference tests. The various tests included in this standard are paired comparison test, duotrio test, triangle test, normal test, preference matrix analysis and x2-test.