T/YYCY 001-2024
Technological regulation for processing of Youyang Maojian Tea (English Version)

Standard No.: T/YYCY 001-2024
Language: Chinese, Available in English version
Release Date: 2024
Published By: Group Standards of the People's Republic of China
Latest: T/YYCY 001-2024

Scope: This standard specifies the technical requirements for the processing environment, raw materials, initial production, refining, packaging, transportation and storage of Youyang Maojian tea.

T/YYCY 001-2024 history

2024 T/YYCY 001-2024 Technological regulation for processing of Youyang Maojian Tea

Standard and Specification

DB52/ 433-2001 Duyun Maojian Tea DBS14/ 003-2022 Food Safety Local Standard Mao Jiancao DBS45/ 006-2018 Food Safety Local Standard Substitute Tea and Flavored Tea GB 31608-2023 National food safety standards for tea DB33/ 604-2006 Geographical indication product Wuniu morning tea DBS52/ 025-2017 Food Safety Local Standards Guizhou Rice Noodles (Rice Skin) Processing Hygienic Specifications HB/Z 132.2-1989 Guidelines for aero-engine manufacturing process work Regulations for the management of new aircraft development process work VDE-Schriftenreihe Band 101:2018 parameters for automation technology ATV-DVWK-M 265:2000-03 Oxygen supply regulation in the aeration process GB/Z 42215-2022 Document management—Environmental and work place safety regulations affecting microfilm processors

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