DB42/T 1101-2024
Technical regulations for postharvest commercial processing of sand pears (English Version)

Standard No.

DB42/T 1101-2024

Language

Chinese, Available in English version

Release Date

2024

Published By

Hubei Provincial Standard of the People's Republic of China

Latest

DB42/T 1101-2024

Replace

DB42/T 1101-2015

Scope

This document specifies the technical requirements for sand pear fruit harvesting, grading, pre-storage treatment, storage, packaging, transportation and loading and unloading. This document is applicable to post-harvest commercial processing technologies such as cold storage and preservation of major sand pear varieties in Hubei Province, such as 'Cui Guan', 'Cui Yu', 'E Pear No. 2', 'Gold', and 'Yuan Huang'.

DB42/T 1101-2024 Referenced Document

• GB 23350 Amendment No. 1 to Restrict Excessive Packaging of Commodities Food and Cosmetics
• GB 2761 National Food Safety Standard Limits of Mycotoxins in Food
• GB/T 10650 Fresh pears
• NY/T 1198 Guide to storage and transportation of pears
• NY/T 1778 General rule for packaging and marking of fresh fruits

DB42/T 1101-2024 history

• 2024 DB42/T 1101-2024 Technical regulations for postharvest commercial processing of sand pears
• 2015 DB42/T 1101-2015 Technical regulations for postharvest commercialization of pears

Standard and Specification