DBS13/ 017-2023
Dried Asparagus leaves (flowers) (English Version)

Standard No.
DBS13/ 017-2023
Language
Chinese, Available in English version
Release Date
2023
Published By
CN-DB13/
Latest
DBS13/ 017-2023
 

Introduction

Analysis of the core content of the standard

Key indicators Requirements for leaf products Requirements for flower products Testing methods
Protein content ≥15.0g/100g Not required GB 5009.5
Total flavonoids content ≥3.0% SN/T 4592
Lead limit ≤2.0mg/kg GB 5009.12

Main points for raw material quality control

The standard clearly requires that the raw material leaves should be dark green without other leaves, and the flowers should maintain a complete yellow-white shape. The drying process must ensure that the moisture content is ≤8.5%, and the ash content is controlled within ≤8.0%, which is verified by the GB 5009.3/4 series of methods.


Technology evolution analysis

Compared with traditional agricultural product standards, this document establishes the flavonoid content index (≥3.0%) of Xanthoceras sorbifolia for the first time, adopting the SN/T 4592 import and export industry standard method, reflecting the trend of standardized control of plant active ingredients in Hebei Province.


Implementation Suggestions

Manufacturers should pay special attention to:
1. Establish a batch inspection system for pesticide residues in raw materials (refer to GB 2763)
2. Control the drying temperature below 60℃ to retain the activity of flavonoids
3. Mark the packaging with the warning "Not suitable for infants, young children and pregnant women"

DBS13/ 017-2023 history

Dried Asparagus leaves (flowers)

Standard and Specification




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