GB/T 43650-2024
Technical regulations for DNA species identification of wild animals and their products (English Version)

Standard No.
GB/T 43650-2024
Language
Chinese, Available in English version
Release Date
2024
Published By
General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China
Latest
GB/T 43650-2024
 

GB/T 43650-2024 history

  • 2024 GB/T 43650-2024 Technical regulations for DNA species identification of wild animals and their products

Topics on standards and specifications

dna technology dna Pangolin species identification technology microbial identification species Microbial Identification Procedure* Wildlife Identification Wildlife Identification Rhinoceros horn and product identification technology

Standard and Specification

ISO 22949-1:2021 Molecular biomarker analysis - Methods of analysis for the detection and identification of animal species in food and feed products (nucleotide sequencing-based 农业部2406号公告-7-2016 Detection of genetically modified animals and derived products.DNA extraction and purification GB 23748-2016 National Food Safety Standard Irradiated Food Identification and Screening Method SS-EN ISO 17174:2024 Molecular biomarker analysis - DNA barcoding of fish and fish products using defined mitochondrial cytochrome b and cytochrome c oxidase I gene segments (ISO ISO 20813:2019 Molecular biomarker analysis — Methods of analysis for the detection and identification of animal species in foods and food products (nucleic acid-based methods EN ISO 20813:2022 Molecular biomarker analysis - Methods of analysis for the detection and identification of animal species in foods and food products (nucleic acid-based methods SS-EN ISO 20813:2022 Molecular biomarker analysis - Methods of analysis for the detection and identification of animal species in foods and food products (nucleic acid-based methods GB 31610.3-2023 National food safety standards: Inspection of Angiostrongylus cantonensis in animal aquatic products and their products BS EN ISO 20813:2022 Foodstuffs. Principles of selection and criteria of validation for varietal identification methods using specific nucleic acid HJ 628-2011 Regulation for the collection of genetic resources


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