BJS 202207
Determination of 9 halogenated anisoles and halogenated phenols in wine (English Version)

Standard No.

BJS 202207

Language

Chinese, Available in English version

Release Date

2022

Published By

Group Standards of the People's Republic of China

Scope

This method specifies the 2,4,6-trichloroanisole (TCA), 2,4,6-trichlorophenol (TCP), 2,3,4,6-tetrachlorophenol (2,3, 4,6-TeCP), 2,3,4,6-tetrachloroanisole (2,3,4,6-TeCA), 2,3,4,5-tetrachloroanisole (2,3, 4,5-TeCA), pentachloroanisole (PeCA), pentachlorophenol (PeCP), 2,4,6-tribromoanisole (TBA) and 2,4,6-tribromophenol (TBP) Headspace solid-phase microextraction-gas chromatography-tandem mass spectrometry method for the determination of nine halogenated anisoles and halogenated phenols. This method is suitable for 2,4,6-trichloroanisole (TCA), 2,4,6-trichlorophenol (TCP), 2,3,4,6-tetrachlorophenol (2,3, 4,6-TeCP), 2,3,4,6-tetrachloroanisole (2,3,4,6-TeCA), 2,3,4,5-tetrachloroanisole (2,3, 4,5-TeCA), pentachloroanisole (PeCA), pentachlorophenol (PeCP), 2,4,6-tribromoanisole (TBA) and 2,4,6-tribromophenol (TBP) Determination of 9 kinds of halogenated anisoles and halogenated phenols.