21/30407286 DC
BS EN ISO 20976-2. Microbiology of the food chain. Requirements and guidelines for conducting challenge tests of food and feed products. Part 2. Challenge tests to study inactivation potential and kinetic parameters

Standard No.

21/30407286 DC

Release Date

2021

Published By

British Standards Institution (BSI)

Latest

21/30407286 DC

21/30407286 DC history

• 0000 21/30407286 DC