T/CIFST 016-2023
Determination of pantothenic acid in foods Precoated microplate microbiological method (English Version)

Standard No.: T/CIFST 016-2023
Language: Chinese, Available in English version
Release Date: 2023
Published By: Group Standards of the People's Republic of China
Latest: T/CIFST 016-2023

Scope: This document specifies a precoated microplate microbiological method for the determination of pantothenic acid in foods. This document is applicable to the determination of pantothenic acid content in beverages, candies, prepared milk powder, infant formula, infant supplementary food, special medical formula health food, cereals and their products, eggs and dairy foods.

T/CIFST 016-2023 history

2023 T/CIFST 016-2023 Determination of pantothenic acid in foods Precoated microplate microbiological method

Topics on standards and specifications

microplate microplate Pattern microplate plate machine Pantothenic acid in food

Standard and Specification

GB 5009.210-2016 Determination of Pantothenic Acid in National Food Safety Standard Food GB 5009.210-2023 National Food Safety Standard Determination of Pantothenic Acid in Foods GB 5413.17-2010 National food safety standard Determination of pantothenic in foods for infans and young children,milk and milk products IS 9840-1981 Methods for estimating pantothenic acid in foods GB 5009.89-2023 National Food Safety Standard Determination of Niacin and Niacinamide in Foods TIS 335 Pt.1-1980(en THAI INDUSTRIAL STANDARDS INSTITUTE GB 5009.89-2016 Determination of Niacin and Niacinamide in National Food Safety Standard Food IS 7815-1975 Methods for estimating amino acids in food GSO ISO 20639:2021 Infant formula and adult nutritionals — Determination of pantothenic acid by ultra high performance liquid chromatography and tandem mass spectrometry method ISO 4134:2021 Meat and meat products - Determination of L-(+)-glutamic acid content - Reference method

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