T/FDMLJ 001-2024
Fengdu Spicy Chicken (English Version)

Standard No.
T/FDMLJ 001-2024
Language
Chinese, Available in English version
Release Date
2024
Published By
Group Standards of the People's Republic of China
Latest
T/FDMLJ 001-2024
 

Scope
This document stipulates the technical requirements for the production and processing of Fengdu Spicy Chicken, the hygienic requirements and quality requirements for the operation of ready-made and ready-to-sell chicken. This document applies to the production, processing and ready-to-sell of Fengdu spicy chicken, but does not apply to vendors engaged in ready-to-sell. The current products and products sold in supermarkets, shops and markets shall be implemented accordingly.

T/FDMLJ 001-2024 history


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