PD ISO/TS 16465:2024
Animal and vegetable fats and oils. Determination of phthalates in vegetable oils

Standard No.
PD ISO/TS 16465:2024
Release Date
2024
Published By
British Standards Institution (BSI)
Latest
PD ISO/TS 16465:2024
 

Scope
This document specifies two methods for the quantitative determination of phthalates in vegetable oils by gas chromatography-mass spectrometry (GC-MS):  ——Part A for the determination of di-2-ethylhexyl phthalate (DEHP). — Part B for the determination of eight phthalates: dimethyl phthalate (DMP), diethyl phthalate (DEP), di-isobutyl phthalate (DIBP), dibutyl phthalate (DBP), benzylbutyl phthalate (BBP), di-2-ethylhexyl phthalate (DEHP), di-isononyl phthalate (DINP), di-isodecyl phthalate (DIDP). Both methods are applicable for all vegetable oils, including crude, refined and virgin.

PD ISO/TS 16465:2024 Referenced Document

  • ISO 661 Animal and vegetable fats and oils - Preparation of test sample

PD ISO/TS 16465:2024 history

  • 2024 PD ISO/TS 16465:2024 Animal and vegetable fats and oils. Determination of phthalates in vegetable oils
Animal and vegetable fats and oils. Determination of phthalates in vegetable oils

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