Guidelines for Resilient Food Supplies During Crisis and Emergency Situations
Guidelines for Resilient Food Supplies During Crisis and Emergency Situations

Standard No.

Guidelines for Resilient Food Supplies During Crisis and Emergency Situations

Release Date

2023

Published By

Institute of Electrical and Electronics Engineers (IEEE)

Scope

This paper focuses on best practices and guidelines for ensuring resilient and sustainable food supply chain systems during crises and emergencies, as the COVID-19 pandemic and ongoing wars have exacerbated the global food crisis. Urgent actions are needed to ensure that nutritious food is delivered to the most vulnerable.