SB/T 10260-1996
Sesame Paste (English Version)
- Standard No.
- SB/T 10260-1996
- Language
- Chinese, Available in English version
- Release Date
- 1996
- Published By
- Professional Standard - Business
- Status
- 1996-10
- Replace By
- LS/T 3220-1996
- Latest
- LS/T 3220-2017
- Scope
- This standard mainly specifies the product classification, technical requirements, inspection rules, inspection methods and marking, packaging, transportation and storage of sesame paste. This standard applies to thick pastes or solidified forms made from pure sesame seeds (pure sesame seeds), mixtures of sesame seeds (kernels) and peanut kernels or sunflower seed kernels, or added with edible plant solid fats, food additives, etc. Edible condiments.
SB/T 10260-1996 history
- 2017 LS/T 3220-2017 tahini
- 1996 LS/T 3220-1996 sesame paste
SB/T 10260-1996 Sesame Paste was changed to LS/T 3220-1996 sesame paste.
